Homemade Fruit and Nut Granola
Granola has been gaining popularity recently as an alternative to traditional morning cereals, thanks to its distinctive crunchy texture and nutty flavor. Homemade granola, which you can prepare with deliciousUfresh nuts, can be both a delicious and nutritious breakfast and snack.
Fruit and nut granola is a healthy way to start the day. It's easy to make and requires only a few ingredients. The main ingredients are oats, nuts, fruit, and coconut oil. Together, these ingredients create nutritious foods that will keep you full until lunch.
Fruit and nut granola is a great way to add healthy fats, protein, and fiber to your diet. This recipe combines it with a variety of different nuts and dried fruits, making it an excellent source of antioxidants. It's also a good source of vitamins A and C, which are important for maintaining overall health. It also contains healthy carbohydrates like oats and quinoa that provide energy and help you feel full throughout the day.
Granola is also a great way to get your kids to eat more fruits and vegetables. All they have to do is choose their favorite ingredients and add them to their bowls.
Fruit and nut granola can be made in many different ways, but some key ingredients should always be included: Nuts (like hazelnuts, almonds, or cashews), seeds (like chia or flax), dried fruits (like dried figs, dried apricots, raisins, or cranberries). ), dried coconut, dark chocolate chips, and cinnamon. There are many ways to enjoy this granola. You can consume it as breakfast, snack, or dessert. You can garnish it with yogurt and fresh fruit for a healthy and filling meal.
You can find hazelnuts, walnuts, almonds, pistachios, sunflower seeds, dried figs, dried apricots, raisins, and cashews for your homemade granola on the Ufresh website and in stores.
The ingredients and recipe in this granola are as follows.
Contents
- 360 grams of oatmeal.
- 225 grams of your favorite raw nuts and seeds (almonds, pistachios, and sunflower seeds).
- 95 grams of dried fruit.
- 1 tablespoon of sea salt.
- 1/2 tablespoon of cinnamon (optional).
- 125 ml of coconut oil.
- 125 ml of honey.
- 50 grams of roasted coconut (optional).
Specification
- A 160°C fan or 180°C conventional oven is heated.
- In a large mixing bowl, combine the oats, nuts and seeds, salt, and cinnamon.
- Add oil and honey and mix well.
- Pour the granola onto a floured baking sheet and spread evenly.
- Bake until lightly golden, about 21 to 24 minutes.
Allow the granola to cool completely (at least 45 minutes), then add dried fruit and coconut and mix gently.
Keep your delicious granola in an airtight container for 1-2 weeks and enjoy it whenever you want.
If you want to prepare granola, you can buy the raw nuts, dried fruits, and seeds you prefer in your granola plate from our Ufresh online store.
