Cashews, which have two types as raw cashew and roasted salted cashew, are among the types of snacks consumed with pleasure. Cashew, which is among the nuts, is a type of snack that everyone loves. [...]
Turkish coffee is mostly prepared by grinding very roasted coffee beans. Only coffee and water are used in the production of Turkish coffee. Sugar can be added upon request. [...]
One of the most frequently consumed types of nuts among the nuts is the seeds. Although it has different names such as sunbakan and crocus, the meaning it expresses in our culture is the same. [...]
Coffee, which is a favorite flavor of Özdemir Pasha, went down in history as Turkish coffee with its new roasting and cooking method. [...]
Turkish delight is a dessert inherited from the Ottoman palace cuisine. The history of Turkish delight dates back to ancient times. [...]
Date is known as a fruit that is consumed frequently in Ramadan in our country, but now it has taken its place on the tables and kitchens in daily life. [...]
Pistachio is a product that can be grown in many regions of the world when suitable growing conditions are provided. The reason why it is known as “Damascus nut” is because of its Middle Eastern origin. [...]
Two brands of Ugur Integrated that will make Nazilli enjoy; Ufresh, the biggest nuts market in the region, and Chocolate 333, the café brand that brings together the region's fruits with chocolate and offers them to its guests, opened its doors to visitors after long studies. [...]
With the corona virus pandemic, which affected the world and caused the death of thousands of people, the importance of healthy foods has increased. [...]
Ufresh, which entered the nuts sector in the past years and took its place among Turkey's leading companies with on-line sales, started a discount campaign on nuts, known as virus enemies, due to the pandemic process. [...]
